Saturday

Sweet n Sour Meatballs - Easy Peasy

This is not real cooking but hey - sometimes, we need a fast recipe for a potluck, dance, game night or, uh conference...



1 appx 14 oz can [Kroger] Jellied Cranberry Sauce
1 appx 12 oz bottle [Kroger] Chili Sauce
2 pounds frozen, pre-cooked, [I use Costco] meatballs

Turn on the crockpot. Toss sauces in a the crockpot, stirring until fairly smooth.
Add meatballs.
Cover and cook 3 hours on HIGH, stirring once or twice to ensure they are well coated.
After 3 hours turn settting to warm.